- 1/2 cup Brew Naturals Elderberry Syrup
- 1/4 cup apple juice
- 2T Great Lakes gelatin
- Bring juice and 1/2 syrup to a gentle simmer, remove from heat and whisk in gelatin.
- Continue to whisk in the remainder of the syrup until gelatin is dissolved.
- Pour into silicone molds. Molds may be sprayed gently with coconut oil to aid in removal
- Refrigerate to store.